What are the benefits of green and eco friendly living? Maybe we start with recycling, then think about installing a solar water heater. Maybe we even put in a rainwater tank or photo-voltaic solar panels.
Living green and eco friendly means we are passionate about preserving the planet for future generations. This is also a healthier way to live, with long-term cost savings.
Within the home, using sustainable materials helps us to conserve our surroundings. When shopping, we’ll also play our part:
- Buy local: This means that less transportation of goods over long distances was required.
- Honey: Be sure to check for a badger-friendly label.
- Vegetables: Buy fresh, loose fruit and vegetables (which uses far less packaging)
- Buy only what is needed, so there is no waste.
- Opt for eco friendly living biodegradable cleaning products
Let’s go back to nature.
CEO | Founder @ Live Green Smart
During my mid-adult years I became interested in recycling, and after several failed attempts I gave up.
Many years later with my life-partner we successfully implemented recycling.
We took our lifestyle further when we developed an eco-friendly home.
In my mid-adult years I became vegetarian.
After a cholesterol-induced mild heart attack we changed our eating habits and stopped consuming foods and drinks which are considered to add to cholesterol. At the same time we switched to consuming zero added sugar foods and drinks. We cut our added sugar intake to less than 5%
Shortly afterward, we started practicing various types of fasting and introduced regular, though modest exercising.
Our journey culminated into providing the following services based on our life experiences and the benefits we derived:
* Healthy Eating
* Healthy Fasting
* Healthy Exercising
* Eco Friendly Living
During my mid-adult years I became interested in recycling, and after several failed attempts I gave up.
Many years later with my life-partner we successfully implemented recycling.
We took our lifestyle further when we developed an eco-friendly home.
In my mid-adult years I became vegetarian.
After a cholesterol-induced mild heart attack we changed our eating habits and stopped consuming foods and drinks which are considered to add to cholesterol. At the same time we switched to consuming zero added sugar foods and drinks. We cut our added sugar intake to less than 5%
Shortly afterward, we started practicing various types of fasting and introduced regular, though modest exercising.
Our journey culminated into providing the following services based on our life experiences and the benefits we derived:
* Healthy Eating
* Healthy Fasting
* Healthy Exercising
* Eco Friendly Living
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